Wedding Packages:

Packages include the following items:

• House White, Black or Burgundy Wedding Linens
• Elegant Chair Covers and Bows
• Complimentary Service of Your Wedding Cake
  Wedding Cake included in Crowne II & III
• Discounted Sleeping Room Rate for Your Guests
• Private Menu Tasting
• Beautifully Decorated Head Table & Cake Table
• Honeymoon Suite for the Bride and Groom with a Special Delivery
• Variety of House Center Pieces
• White Glove Butlered Service

He Asked And You Said Yes.

The Crowne Plaza Orlando Universal
Is pleased to offer to the Bride to Be in 2008
The Crowne Wedding Collections

The doors open to our beautifully candlelit Crowne ballroom, inside your family and friends are anxiously awaiting your arrival, you enter into what is now your dream come true.

The reception begins; everyone is enjoying the food, the music and trying to sneak a moment with you and your proud husband. You're happy, joyful and speechless because your wedding day is everything you have envisioned it to be.

You are on cloud nine, and it all seems dreamlike; like a fantasy that was created just for You!

Plan your wedding in our enchanting ballroom and allow us the honor of sweeping you off your feet for the second time in your life.

The Wedding Collections Include:

• 4 Hours of Complimentary use of our Elegant Crowne Ballroom
• Floor Length White Linens
• Chair Covers and Coordinating Bows
• Candlelit Centerpieces on Mirrored Tiles with Votive Accents
• Decorated Cake Table
• Lace Skirted Specialty Tables
• Head Table Backdrop
• Dance Floor
• Cocktail Hour Featuring: Butler Passed Hors D' Oeuvres
• Two Hot Selections, Two Cold Selections, and One Elegant Display
• Champagne Toast for all Guests Over 21 Years of Age
• Entrée Selection & Coffee Service
• Complimentary Service of Your Wedding Cake
• Complimentary Whirlpool Accommodations for the Bride & Groom
• In Room Amenity to include Champagne & Chocolate Covered Strawberries

Hors D' Oeuvres Selections

Based on One Hour of Service; 2 pieces per person; per selection

Hot Hors D' Oeuvres (Select Two)

• Assorted Petite Quiche
• Cheese Ravioli with Tomato & Basil
• Tri-Color Tortellini with Alfredo Sauce
• Vegetable Spring Rolls
• Chicken Tenders
• Crab Ragoon
• Spicy Empanadas
• Spanikopita
• Chicken Quesadillas
• Stuffed Mushroom Caps

Cold Hors D' Oeuvres (Select Two)

• Smoked Salmon Canapés
• Blue Cheese Crostini
• New Potatoes with Lemon Créme Fraiche
• Asparagus and Ham Bundles
• Shrimp on Cucumber Coins with Aioli Sauce
• Marinated Tomato Bruschetta
• Grilled Tuna and Boursin Cheese Flatbread

Elegant Display (Select One)

• International and Domestic Cheese Display
• Garnished with Fresh Fruit and Assorted Crackers
• Crudités of Fresh Vegetables with Chef's Choice of Dip
• Fresh Fruit Spectacular
• Mediterranean Antipasto

**All Prices Subject to 22% Service Charge and 6.5% Sales Tax Prices Subject To Change

Salad Course Selections (Select One)

• Mixed Field Greens with Shredded Carrots, Sliced Tomatoes and Cucumbers Served
  with Choice of Dressing
• Crisp Romaine Lettuce served with Creamy Caesar Dressing Topped with Shredded
  Parmesan Cheese and Garlic Croutons
• Spinach Salad with Warm Pancetta Dressing
• Hearts of Palm Salad with Artichoke Hearts and Tomatoes
• Greek Salad
• Mixed Field Greens with Sliced Strawberries and Mandarin Oranges with Choice of
  Raspberry Vinaigrette or Mango Poppy Seed Dressing

**All Prices Subject to 22% Service Charge and 6.5% Sales Tax Prices Subject To Change

Entrée Course Selections

All Entrees are Served with, One Starch, Chef's Selection of Seasonal Vegetables, Warm Rolls &
Butter, Dessert, Starbuck's Coffee, Decaffeinated Coffee, Tea & Iced Tea

• Chicken Marsala
  Seared Chicken Breast Served with a Marsala Wine
  Sauce and Sauteed Mushrooms
  $54.00
  
  
• Chicken Lumonaise
  Seared Chicken Breast Served with a Tangy Lemon White Wine and
  Reduction Sauce Topped with Capers
  $54.00
  
  
• Chicken Dijonaise
  Seared Chicken Breast Served in a Creamy Dijon
  Mustard Sauce
  $54.00
  
  
• Baked Florida Grouper
  Baked Grouper Served with a Lemon Beurre Blanc Sauce
  $61.00
  
  
• Baked Salmon
  Baked Salmon with a Horseradish Cream Sauce
  $51.00
  
  
• Pork Tenderloin
  Slow Roasted Pork Loin with Apple Thyme Jus
  $51.00

For more information, contact:
Wedding Specialist
407-781-2105 or email us